<Dinner> [Hayama Beef] Premium Japanese Black Beef Chef's Choice Shabu-Suki Course

コース詳細

16500 yen(税込)

8品
2～8名

Enjoy a luxurious omakase course of shabu-shabu and sukiyaki made with locally-produced Hayama beef, a rare Japanese black beef cattle, of which only about 10 head are available each month.Each dish creates a special moment, providing you with a supreme experience.*We may be able to accommodate you even after the reservation deadline, so please feel free to contact us by phone even for last-minute reservations.

コースメニュー

Menu: Appetizer/Pressed sushi of seasonal fish/Grilled or fried dishes/Assorted seasonal sake snacks/Japanese beef sukiyaki/Japanese beef shabu-shabu/Final course/Matcha dessert

*You can choose between sukiyaki or shabu-shabu, but the total amount of meat will remain the same.If you wish, please enter "Sukiyaki only" or "Shabu-shabu only" in the text input field that follows.

*Contents may change depending on the season and availability.

予約可能時間: 17:00~20:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 3 hours

予約締切: Until 14:00 on the day of your visit

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2025/09/08 更新