Sasho

Sukiyaki, which brings out the full flavor of Japanese beef, is one of our signature dishes.Kobe beef is the world's finest Wagyu beef.Locally produced Hayama beef is a rare Japanese black beef, with only around 10 head available per month.A luxurious taste comparison where you can taste the differences of each flavor at once.Enjoy the unique characteristics of each of the finest Wagyu beef slices, brought out by our special sukiyaki sauce.