鎌倉すき焼きしゃぶしゃぶレストラン Sasho

Our shabu-shabu, which allows you to fully enjoy the delicious flavor and texture of Wagyu beef, is one of our signature dishes and a source of pride for our restaurant.Enjoy the exquisite balance of melt-in-your-mouth fat and sweetness of locally sourced Hayama beef, a rare type of Japanese Black Wagyu beef with only about 10 heads available each month, served in a carefully prepared, specially crafted broth.